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Top 10 Tips for Food Bloggers


Ready… Steady… Go!

1. Be authentic.
Post about what you love and produce the best content you possibly can.

2. Don’t give up.
Blog growth is slow at first and gains momentum as time goes on, assuming that you stick with it and do your best.

3. Post original content.
If visitors like what you do, they will keep coming back for more.

4. Show your personality!
Enthusiasm is infectious, so don’t be afraid to show it. One of the coolest things about blogging is that you can connect with people who share your undying love.

5. Make friends and help each other.
In other words, network! Connect and cultivate friendships with other bloggers who share your interests. Leave thoughtful comments on their blogs, chat with them on social media and promote their content.

6. Make yourself accessible.
Be present and responsive on social media as best you can.

7. Keep your site design clean and easy to navigate.
Clutter detracts from your content.

8. Make it easy for visitors to follow your blog.
Place links to RSS/email subscription and social media prominently on each page.

9. Make it easy to comment on your blog.
No CAPTCHAs or required logins, please. Find a way to let your commenters know that they are appreciated, whether that’s by emailing them privately, responding to their comment publicly or by commenting on their blogs.

10. Make it easy to share your content.
Provide social media sharing buttons at the end of each post. Say thank you when others promote your work.

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